Pemanfaatan Cendawan Mikoriza Vesikular Arbuskular (CMA) dalam pembibitan tanaman kopi (Coffea robusta L.) pada Ultisol

  • Bustari Badal Universitas Tamansiswa Padang
  • Syafruddin Karimi Pascasarjana Universitas Andalas Padang
  • Rudi Febriansyah Pascasarjana Universitas Andalas Padang
  • Abdullah Munzir Pascasarjana Universitas Andalas Padang

Abstract

The Research conducted about exploating of Fungi Mycorrhiza  Vesicular  Arbuskular(CMA) to growth of Coffee seed (Coffea robusta L)  at Ultisol soil.  Aim to know some measuring of appropriate CMA in improving growth of seed Cowpea. This research use complete Randomized Design (CRD) with 6 treatmens and 4 replication. Data was analyzed by ANOVA and DNMRT. The treatmens were amount of CMA used in Coffe plant : A0 (0g polybag-1), A1 (20 g polybag-1), A2 (40 g polybag-1), A3 (60 g polybag-1), A4 (80 g polybag-1), A5 (100 g polybag-1). The result showed that increasing of CMA dose will increased growth of Coffee.

Published
2017-12-17
How to Cite
BADAL, Bustari et al. Pemanfaatan Cendawan Mikoriza Vesikular Arbuskular (CMA) dalam pembibitan tanaman kopi (Coffea robusta L.) pada Ultisol. Jurnal Embrio, [S.l.], v. 2, n. 01, p. 26-31, dec. 2017. ISSN 2808-9766. Available at: <https://ojs.unitas-pdg.ac.id/index.php/embrio/article/view/105>. Date accessed: 03 july 2024.
Citation Formats
Issue
Vol 2 No 01 (2009): Jurnal embrio
Section
Articles

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